OMITTED from the media reports were critical facts such as the exclusion of people who took vitamin D, magnesium or other nutrients typically found in bone protection formulations. In other words those calcium-supplemented study subjects (who the mainstream claims suffered higher heart attack rates) would have been seriously deficient in vitamin D and magnesium which are two essential nutrients that protect against heart attack.
The doctors who completed this analysis also conveniently OMITTED major clinical trials showing those with HIGHER calcium intake had significant;y LOWER cardiovascular rates. Vitamin K also plays an important part in keeping heart healthy.
There are four major flaws in the UK analysis per Steven Joyal MD:
Alarming levels of vitamin D deficiency and exclusion of trial date involving vitamin D3 supplementation in combination with calcium supplements
Exclusion of several major trials that showed significant reductions in cardiovascular morbidity and mortality with calcium intake
Lack of consistency with other studies showing reduction in biomarkers of cardiovascular risk with calcium supplementation.
Lack of appreciation for the critical role of vitamin K in bone and cardiovascular health
As for me, I will continue to take calcium supplementation along with magnesium and vitamin D3.
Dan
Genesis 1:29 KJV
And God said, Behold, I have given you every herb bearing seed, which is upon the face of all the earth, and every tree, in the which is the fruit of a tree yielding seed; to you it shall be for meat.
Here is a link for food sources of vitamin K and the role that it plays in our cardiovascular health:
http://www.whfoods.com/genpage.php?tname=nutrient&dbid=112
EXCERPTS:
vitamin K
What can high-vitamin K foods do for you?
- Allow your blood to clot normally
- Help protect your bones from fracture
- Help prevent postmenopausal bone loss
- Help prevent calcification of your arteries
- Provide possible protection against liver and prostate cancer
What events can indicate a need for more high-vitamin K
foods?
- Excessive bleeding, including heavy menstrual bleeding, gum bleeding, bleeding within the digestive tract, or nosebleeding
- Easy bruising
- Problems with calcification of the blood vessels or heart valves
- Problems with bone fracture or bone weakening
Excellent sources of vitamin K include parsley, kale, spinach, Brussels sprouts, Swiss chard, green beans, asparagus, broccoli, kale, mustard greens, turnip greens, collard greens, thyme, romaine lettuce, sage, oregano, cabbage, celery, sea vegetables, cucumber, leeks, cauliflower, tomatoes, and blueberries.
World's
Healthiest Foods rich in
vitamin K
vitamin K
FoodCals%Daily Value
Kale361327.6%
Spinach411110.6%
Collard
Greens491045%
Swiss
Chard35715.9%
Turnip
Greens29661.6%
Mustard
Greens21524.1%
Brussels
Sprouts38194.7%
Parsley3155.8%
Romaine
Lettuce16120.4%
Broccoli31115.5%
For serving size for specific foods, see Nutrient Rating Chart
Very informative post on these vitamins, especially on vitamin K. As for me, good thing I am making a kale smoothie sometimes. It's not just tasty then, delicious, too! :P
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